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Official members of the garden also get some special perks—member-             With about 3.5 acres of garden to roam, most people spend about
ship opportunities are available and they help fund all the happenings         an hour to an hour and a half on an average visit. If you’re try-
you can enjoy at the garden. In addition to members-only classes and           ing to pick the perfect time to visit the Ruth Bancroft Garden,
special events, one of these perks includes getting an invitation to the       really any time will do. “There’s always something in bloom in
annual tasting tour. “You actually get to go around the garden and taste       the garden, no matter what month you’re here,” Vidal assures us.
some of the cacti fruit,” Vidal said. “We have other palms and things          “There’s always something unique and interesting.” A lot of peo-
that you get a chance to taste. With about 12 stations you get to sam-         ple think that spring would be the best time to visit, but even in
ple fruit as you wander!” This only happens once a year in October. Of         the dead of winter a lot of their aloe plants are in bloom.
course, there is a limited supply and it must be restricted to only 40         You can also find many interesting hybrids on the land. “Our
people. So if you’re a member, or are planning to become one, contact          curator will do a lot of experimenting,” said Vidal. “Trying to
the garden right away!                                                         take the pollen from one aloe that maybe has a wonderful color
                                                                               and another aloe that’s very hearty and he’ll cross pollinate things;
                                                                               there’s a variety of interesting and unique hybrids that are here.”
                                                                          New plants are added to the garden all the time as it is ever changing.
                                                                          “The garden is a living, breathing thing,” said Vidal. “Things die with
                                                                          the heat or with the cold, so we have to replant. We try to do so in
                                                                          Ruth’s vision, but she was an experimenter as well.” Ruth would take
                                                                          plants that might not even be able to grow in Walnut Creek and put
                                                                          them to the test, just trial and error all along the way, wondering which
                                                                          plants will work no matter where they came from. “So we continue on
                                                                          in that experiment to try new things.”
                                                                          The garden is certainly expanding as far as their facilities are concerned.
                                                                          And the nursery has been growing exponentially over the last few years.

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30	Oct/Nov	                                                               www.localhappeningsmagazine.com
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