Page 45 - Oct.Nov PDF For Flipbook
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To say that the market for Merlot dried up overnight would not be               wine pairings so visitors can experience it as it should be. The best part
an understatement. The winemakers were calling up and canceling                 is the intimacy. It is you and the people who are creating the art. The
contracts one after another, and there they sat with over 90 tons               team is working hard to make great wine and are sharing it with people
of Merlot grapes. Mark Mondavi, a good friend, agreed to take a                 that enjoy great wine.
fraction of the grapes for a fraction of the price just to cover the
cost of the farming as a way to help them out. The rest was lost for            I find one of the best experiences I can have while enjoying wine is to
2005. In 2006 they faced the same problem; still no one wanted                  be able to sit down with the people that are growing it and actually
Merlot grapes. Frank was on the verge of letting it rot on the vine             producing that varietal, so that I can hear about what it was they were
as a way to save the cost of picking the unwanted grapes when a                 thinking about when blending it. Winemaking is an art and the people
fellow grower and winemaker tasted them and thought they were                   that do it are artists so the experience to me is as if I am sitting down
fantastic, much too good to let them rot on the vine. So, he sug-               with a successful painter, sculptor or any type of artist to learn about
gested a plan to help him. Pick the grapes, crush them and set the              their vision. That captures my imagination to learn about their process
juice aside and that would give him some time to sell that juice to             and how they transformed some “fruit” into this wonderful creation
a bulk winemaker.                                                               that I can enjoy. Chateau Lane Winery and Frank’s story is a fascinat-
After the grapes were crushed, Frank and his brothers started to recon-         ing one and they make a great wine to savor the story.
sider their thought to stay out of the winemaking business. They asked
the question; “What would it cost to make ‘great’ wine from some                                               a home
                                                                                                               interior,
                                       of this juice?” And the rest is his-                                    garden,
                                       tory. They invested and started to                                      specialty
                                       learn the intricacies of winemaking                                     gift shop
                                       and working with people that could
                                       help them achieve their goal of great                                                            Custom Furniture
                                       wine. It was not a clear path to suc-                                                            Accent Pieces
                                       cess, though. The votes were still out                                                           Wall Decor
                                       on Merlot so they called their first                                                             Tabletop
                                       bottling “Red Table Wine.” They                                                                  Floral
                                       opened a small tasting room to mar-                                                              Archipelago
                                       ket and sell the wine in a retail space                                                          Candles
                                       they already owned and off they                                                                  Bath & Lotion
                                       went. Little by little sales increased                                                           Jewelry
                                       and they got better at making wine.                                                              Children’s Books &
                                       The brothers had never done things                                                               Stuffed Toys
                                       on the cheap so they invested quite a                                                            Cards & Stationary
                                       bit in both people and equipment to
                                       make the best wine possible.              617 Fir st Str eet, Benici a
                                       Chateau Lane’s tasting room only          Sunday - Friday 11-5 • Saturdays 10-6
                                       recently opened and thought it is
                                       hard to find, the wine is wonderful                707.747.1717
                                       (especially the Merlot). I am not          w w w.benicia-rth.com
                                       going to get into the various tastes
                                       and qualities because I feel strongly
                                       that wine is a very intimate cre-
                                       ation; no two people are the same
                                       and therefore no two palates are the
                                       same either. Suffice it to say that I
                                       have enjoyed enough wine to dis-
                                       tinguish between a good wine and a
                                       good cooking wine and Frank and
                                       his team are making the former and
                                       not the latter. The setting is comfort-
                                       able with a large patio overlooking
                                       some of their vineyards and a small
                                       tasting room which features “Frank’s
                                       kitchen.” The kitchen allows them
                                       to put together special food and

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